Mumbai Place - Brooklyn, NY 11211 (Menu & Order Online)

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LUNCH MENU

One Vegetable Entree over Rice & Naan

Two Vegetable Entrees with Rice & Naan

One Meat Entree over Rice & Naan

Special Tandoori Chicken Lunch Box

Two Meat Entrees with Rice & Naan

One Meat & One Vegetable Entree with Rice & Naan

One Seafood & One Vegetable Entree with Rice & Naan

Two Seafood Entrees with Rice & Naan

VEGETARIAN APPETIZERS

Samosa (Vegetable)

Crispy pyramid stuffed with delicately spiced potatoes and vegetables.

Chopped vegetable samosa and chickpeas topped with tamarind chutney, mint chutney and yogurt.

Pastry stuffed, chickpeas and yogurt with sweet and sour sauce on top.

Pakora (Vegetable)

Assorted vegetables deep fried in a specialty seasoned flour batter.

Aloo Tikka Chana

Deep fried seasoned potato patties served over curried chickpeas with special mild spices, fresh coriander and chutney.

Sweet & Sour Eggplant

If you like eggplant, try this.

Cauliflower Manchurian

Cauliflower tossed in a spicy and sweet sauce.

Homemade cheese marinated in special masala and cooked in tandoor.

Chickpeas served with golden poori.

Broccoli florets and onion in creamy almond and herb sauce.

NON-VEGETARIAN APPETIZERS

Ground meat wrapped in a light pastry

Marinated in ginger, garlic, yogurt and spices cooked in tandoor.

Chicken Malai Kabab

Tender chicken marinated in a special creamy sauce with mild spices and herbs. Cooked in tandoor.

Chicken Hariyali Kabab

Green herbed with mint marinated special sauce. Cooked in tandoor.

Chicken Lollipop

Four pieces of crispy chicken wings served with house dip sauce.

Chili garlic sauce Indo-Chinese style with peppers with deep fried chicken chunks.

Tandoori Mix Platter

A combination of tandoori items.

Lamb Shish Kabab

Ground lamb seasoned with special spices and herbs barbecued on rolled skewers in clay oven.

Mumbai Coconut Shrimp

Shrimp pan roasted with coconut sauce.

Grilled Salmon Apt

Marinated in chef's choice tandoori masala, cooked in our tandoor.

Fresh Shrimp (3)

Special curry sauce with onion with golden poori.

SOUP & SALADS

Mulligatawny Soup

Fresh Garden Salad

Lettuce, tomato, cucumber and cilantro with red onion.

Chicken Tikka Salad

Lettuce, tomato, cucumber and cilantro with red onion.

Grilled Salmon Salad

Lettuce, tomato, cucumber and cilantro with red onion.

Lettuce, tomato, cucumber and cilantro with red onion.

VEGETARIAN SPECIALTIES

Mixed Vegetable Curry

Fresh mixed vegetables with spices cooked in onion and tomato sauce.

Fresh mixed vegetables and fruits cooked with cashew creamy sauce.

Vegetable Tikka Masala

Fresh mixed vegetables cooked in tomato and cream sauce.

Vegetable Jalfrezi

Assorted fresh vegetables cooked in tomato sauce or in spicy sauce.

Vegetable Vindaloo

Fresh vegetables cooked in tomato sauce or in spicy sauce.

Fresh spinach cooked with homemade cottage cheese in a mildly spiced cream sauce.

Paneer Tikka Masala

Cubes of homemade cottage cheese cooked in tastefully seasoned delicate onion, tomato and creamy sauce.

Paneer sauteed in tomato and onion cooked in creamy sauce.

Homemade Indian cheese sauteed with onion, tomato and specially imported spices.

Methi Matar Paneer

Paneer cheese, green peas and fresh fenugreek.

Paneer is cooked with fresh ginger, coriander, tomato, onion and diced peppers.

Chickpeas cooked with onions, tomatoes and freshly ground spices.

Homemade vegetable kofta cooked in silky creamy sauce.

Aloo Matar Gobi

Potato, green pea and cauliflower cooked with fresh ginger, onion and tomato sauce.

Roasted eggplant mashed and sauteed with onions, tomato and spices.

Fresh stir-fried okra cooked with tomatoes and onion spices.

Aloo Chana Saag

Fresh spinach, potato and chickpeas cooked in delicately spiced curry sauce.

Aloo Chana Paneer

Fresh spinach, potato and chickpeas cooked in delicately spiced curry sauce.

Fresh red pumpkin, chickpeas, five spices and onion sauce.

Yellow lentils blended with herbs and spices.

Three types of lentils cooked in delicate tomato flavored sauce.

Lentil cooked fresh spinach and spices.

Tofu Mushroom Jalfrezi

Tofu and mushroom cooked with onions and bell peppers. Tangy flavor.

TANDOORI MAIN COURSES

Chicken Tandoori

Chicken marinated overnight in cultured yogurt and spices then grilled on skewers.

Cubed chicken breast marinated in ginger, yogurt sauce, BBQ skewers in clay oven.

Chicken Malai Kabab

Tender chicken marinated in a special creamy sauce with spices and herbs. Served with sizzling grilled onion and lemon.

Mumbai Chicken Chops

Marinated with chef's special sauce with tandoor.

Lamb Boti Kabab

Chunks of lamb marinated in tangy spice blend then barbecued to perfection.

Tandoori Mixed Grill

A combination of chicken, lamb and seafood marinated in spices and herbs cooked to perfection in the clay oven.

Shrimp Tandoori

Freshwater shrimp marinated in mild spices and herbs cooked in the clay oven.

Marinated in a special spice and herb served with assorted vegetables. Recommended dish!

Tandoori Lamb Chop

Lamb marinated in yogurt herbs and mildly seasoned with spice and cooked in tandoor.

Chicken & Lamb Tikka

Half chicken and half lamb tikka special.

CHICKEN SPECIALTIES

Chicken Tikka Masala

Tender boneless chicken from clay oven cooked in tastefully seasoned in delicate tomato and creamy sauce.

Chicken cooked in traditional spices with onions and tomatoes.

Chicken Aloo Curry

Chicken cooked in traditional spices with potato, onions and tomatoes.

Boneless chicken sauteed with fresh spinach and special blend of sauces.

A dish of royalty. Boneless chicken cooked in a creamy cashew sauce.

Chicken Vindaloo

Cubes of chicken cooked in a very hot and spicy tomato, onion sauce with potato.

Chicken cooked with coconut milk madras sauce and curry leaves.

Chicken Makhani (Butter Chicken)

Boneless chicken from clay oven cooked in tastefully seasoned with butter in delicate tomato and creamy sauce.

Chicken Rogan Josh

Chicken cooked in butter at intense heat with tomatoes and roasted red chilies.

Chicken cooked with fresh ginger, coriander, tomato, onion and diced peppers.

Chicken Jalfrezi

Chicken cooked with onion and bell pepper. Tangy flavor.

Chicken Daal Gosht

Chicken cooked with yellow and split lentils.

Chili garlic sauce Indo-Chinese style with peppers and deep fried chicken chunks.

Pumpkin Chicken

Chicken and fresh pumpkin cooked with chef's special sauce.

Chicken cooked with mango pickle curry and tomato sauce.

Fresh okra and chicken cooked with seasonal spices.

LAMB SPECIALTIES

Lamb Tikka Masala

Tender boneless lamb from clay oven cooked in a tastefully seasoned and delicate onion, tomato and cream sauce.

Lamb cooked with tomatoes, onions and spices.

Lamb Aloo Curry

Lamb cooked with potato, tomatoes, onions and spices.

Lamb Rogan Josh

Cubes of lamb cooked with onions, herbs and spices.

Boneless lamb and potato cooked with hot red chili sauce, garlic, ginger and vinegar spices.

Lamb cooked with fresh ginger, coriander, tomato, onion and diced peppers.

Succulent pieces of lamb simmered in freshly pureed spinach and spices.

Lamb Shahi Korma

Boneless lamb cooked in a creamy cashew sauce.

Lamb cooked with coconut milk madras sauce and curry leaves.

Lamb Karahi Mirchiwala

Thick brown sauce, onions and green chilies. Crazy spicy.

Coconut, curry leaves and sambar powder.

Lamb Daal Gosht

Lamb cooked with yellow and split lentils.

Fresh okra and lamb cooked with seasonal spices.

Lamb and fresh pumpkin cooked with chef's special spices.

Lamb cooked with mango pickle curry and tomato sauce.

GOAT SPECIALTIES

Goat with bones.

Goat cooked in house blended lightly spiced curry sauce.

Goat Aloo Curry

Goat cooked in potato house blended lightly spiced curry sauce.

Goat Rogan Josh

Goat cooked in butter at intense heat with tomatoes and roasted red chilies.

Goat and potato cooked with hot red chili sauce, garlic, ginger and vinegar spices.

Goat cooked in a creamy cashew sauce.

Goat cooked with coconut milk madras sauce and curry leaves.

Goat cooked with fresh spinach and herb sauce.

Goat with mango pickle curry and tomato sauce.

Coconut, curry leaves and sambar powder.

Goat Kadai Mirchiwala

Goats cooked in thick brown sauce, onions and green chili. Crazy spicy.

Goat cooked with yellow and split lentils.

Goat and fresh pumpkin cooked with chef's special spices.

Fresh okra and goat cooked with seasonal spices.

Goat cooked wit fresh ginger, coriander, tomato, onion and diced peppers.

Goat cooked with onion and bell pepper. Tangy flavor.

SEAFOOD SPECIALTIES

Seasoned shrimp specially prepared in authentic thick sauce.

Shrimp Tikka Masala

Shrimp from clay oven cooked in a silky sauce with Indian herbs.

Goan Shrimp Curry

Shrimp carefully prepared by our chef in a creamy coconut sauce.

Shrimp cooked with fresh ginger, coriander, tomato, onion and diced peppers.

A perfect balance of spinach and shrimp cooked with onions and tomatoes.

Shrimp Jalfrezi

Shrimp stir-fried with fresh vegetables in a sweet and sour sauce.

Shrimp cooked in a creamy cashew sauce.

Shrimp Vindaloo

Shrimp and potato cooked with hot red chili sauce, garlic, ginger and vinegar spices.

Shrimp and fresh pumpkin cooked with chef's special spices.

Salmon Tikka Masala

Salmon from clay oven cooked in a tastefully seasoned and delicate onion, tomato and cream sauce.

Crab Meat Curry

Black pepper, fiery red chilies, mustard seeds and creamy cashew sauce.

Crab Meat Korma

Black pepper, fiery red chilies, mustard seeds and coconut curry sauce.

Mixed Seafood Curry

Curry with shrimp and salmon.

Mixed Seafood Korma

Shrimp and salmon with creamy cashew sauce.

Fresh okra and shrimp cooked with seasonal spices.

Tilapia Fish Curry

With tomato and curry sauce.

RICE & BIRYANI

Mumbai Vegetable Biryani

Basmati rice and vegetables cooked in a sealed pot with aromatic spices.

Mumbai Chicken Biryani

Tender slices of juicy chicken prepared with basmati rice and mild spices.

Mumbai Lamb Biryani

Pieces of lamb and basmati rice cooked in a sealed pot with aromatic spices.

Mumbai Shrimp Biryani

Shrimp and basmati rice cooked in a sealed pot with aromatic spices served with raita.

Mumbai Goat Biryani

Goat and basmati rice cooked in a sealed pot with aromatic spices.

Mumbai Mixed Meat Biryani

Chicken and lamb cooked with saffron rice, yogurt, mint, spices and herb.

Mumbai Mixed Seafood Biryani

Shrimp and salmon cooked with saffron rice, yogurt, mint, spices and herb.

Mumbai Chicken Tikka Biryani

Chicken from tandoor and basmati rice cooked in a sealed pot with aromatic spices.

Mumbai Fried Rice

Basmati rice cooked with fresh vegetables and chicken or shrimp with aromatic spices.

Mumbai Peas Pulao

Basmati rice cooked with peas.

Mumbai Lemon Rice

Basmati rice cooked with yellow lentil and lemon.

Mumbai Jeera Rice

Basmati rice cooked with cumin seed.

Plain Basmati Rice

One Appetizer & One Entree

Includes basmati rice, naan bread and chutney.

BREAD FROM TANDOOR

Soft bread of flour baked in tandoor.

Soft bread made of flour topped with freshly chopped garlic.

Soft bread made of flour stuffed with chopped onions.

Garlic Chili Naan

Soft bread made of flour topped with freshly chopped garlic with chili.

Cheese Chili Naan

Shredded cheese and chili stuffed naan.

Soft bread made of flour stuffed with coconut almond and cashews.

A whole wheat flat bread baked in clay oven.

Multi layered whole wheat bread baked in clay oven.

Onion Chili Naan

Soft bread stuffed with spicy onion.

ACCOMPANIMENTS

Crispy thin lentil wafers seasoned with cumin seeds and black pepper.

Fresh hung yogurt with a blend of shredded cucumber, chopped coriander and cumin seeds.

Tamarind Chutney

BEVERAGES

Homemade Lemonade

Sparkling Cider

Sparkling Water

Cranberry Juice

Snapple Orange Juice

Snapple Apple Juice

DESSERTS

Soft and spongy cheese patties in cream and milk syrup.

Deep fried cheese balls in sugar syrup. Served hot or cold.

Mango Ice Cream

Pistachio Ice Cream

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